Mid Summer’s Dinner – 24th June 2016

Allt-yr-Afon, Wolfscastle, Haverfordwest
6.30 p.m. for 7.00 p.m.

Menu

Starters

Pea & Mint Soup, parmesan croutons
Smoked Chicken Caesar Salad, parmesan, lardons, garlic croutons
Goats Cheese & Thyme Tarts, red onion marmalade
Butternut Squash Ravioli, velouté, red pepper, salsa verde

Mains

Chicken Stuffed with Ricotta & Spinach, tarragon cream sauce
Grilled Rump Steaklet, mushroom, red wine & onion sauce
Herb Crusted Cod, watercress sauce
Mediterranean Vegetable Lasagne (v)
Selection of Seasonal Vegetables/Accompaniments

Desserts

Raspberry Cheesecake
Sticky Toffee Pudding, butterscotch and cinnamon ice cream
Strawberry Roulade
Coffee/Tea & Homemade Fudge

£25.00 per person

The menu and booking form is available by clicking here.